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Doctor Master Success: A Textbook of Biochemistry 1 (Macromolecules) by Dr. Nazir Ahmed and Dr. Riaz Ul Haq Ramay is an essential resource for ADS and BS students in Biochemistry,...
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A TEXT BOOK OF Biochemistry - I
A Textbook of Organic Spectroscopy By Ghulam Rasool Choudhary This textbook provides a comprehensive introduction to organic spectroscopy, covering fundamental principles and practical applications of spectroscopic techniques used in organic...
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Rs.350.00
A Textbook of Organic Spectroscopy By Ghulam
The analysis of cosmetic products, as discussed by Amparo Salvador and Alberto Chisvert, encompasses various methodologies aimed at ensuring product safety, efficacy, and compliance with regulatory standards. Through meticulous testing...
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Rs.995.00
Analysis Of Cosmetic Products By Amparo Salvador
Analytical Chemistry (7th Edition)By Gary D. Christian, Purnendu Dasgupta, Kevin Schug This widely recognized textbook provides a comprehensive introduction to analytical chemistry, covering both fundamental principles and advanced techniques. The...
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Analytical Chemistry 7th Edition by Gary D.
"Analytical Chemistry by D. Kealey and P. J. Haines provides an in-depth exploration of the principles and techniques essential to the field of analytical chemistry. This comprehensive guide covers both...
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Rs.990.00
Analytical Chemistry D kealey & PJ Haines
"Analytical Chemistry for Graduate Students" by Haq Nawaz Bhatti is an essential textbook designed specifically for graduate students pursuing studies in chemistry. Published by Caravan, this book covers fundamental and...
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Rs.1,200.00
Analytical Chemistry For Graduate Students By Haq
Analytical Chemistry: Textbook for BS and MScBy Ghulam Rasool Ch This textbook provides a comprehensive introduction to analytical chemistry, covering both classical and modern techniques essential for BS and MSc...
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Rs.850.00
Analytical Chemistry Textbook for BS and MSc:
Applied Thin-Layer Chromatography: Best Practice and Avoidance of Mistakes (2nd Edition) Author: Elke Hahn-Deinstrop "Applied Thin-Layer Chromatography (2nd Edition)" by Elke Hahn-Deinstrop is a practical and comprehensive guide to TLC...
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Rs.895.00
Applied Thin-Layer Chromatography 2nd Edition by Elke
MEDICALThis edition of "Experiments in Physical Chemistry" offers a comprehensive guide to experimental techniques and data analysis in physical chemistry. It is designed for upper-level undergraduate and graduate students, providing...
Rs.940.00
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BRS Cell Biology and Histology 8th Edition
Chemical Analysis: Modern Instrumentation Methods and Techniques (2nd Edition) Authors: Francis Rouessac, Annick Rouessac "Chemical Analysis: Modern Instrumentation Methods and Techniques (2nd Edition)" by Francis Rouessac and Annick Rouessac is...
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Rs.1,595.00
Chemical Analysis Modern Instrumentation Methods And Techniques
"Chemical Analysis of Food: Techniques and Applications, 2nd Edition" by Yolanda Pico is an essential resource that provides an in-depth examination of the various chemical analysis techniques used in food...
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Rs.2,495.00
Chemical Analysis of Food 2nd Edition by
"Chromatography" by Haq Nawaz Bhatti and M. Asif Hanif is likely a textbook that provides a comprehensive overview of chromatography techniques, principles, and applications. Here's what you might expect to...
Rs.300.00
Rs.495.00
Chromatography by Haq Nawaz Bhatti, M Asif
"Chromatography Concepts And Contrasts 2nd Edition By James Miller provides a comprehensive overview of chromatography techniques, highlighting their principles and differences. The book serves as an invaluable resource for both...
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Rs.3,495.00
Chromatography Concepts And Contrasts 2nd Edition By
Dive into the intricate world of dairy product analysis with the "Encyclopedia of Dairy Products Analysis." This comprehensive reference guide is a treasure trove of knowledge, offering in-depth insights into...
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Rs.150.00
Encyclopedia of Dairy Products Analysis By Dr.
The "Food Analysis Manual" authored by Dr. Javaid Aziz Awan and SU Rehman serves as a comprehensive guide for professionals and students in the field of food science and technology....
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Rs.380.00
Food Analysis Manual By Dr Javaid Aziz
Food Analysis Theory And Practice 3rd Edition provides a comprehensive overview of analytical techniques used in the study and evaluation of food composition, quality, and safety. The book covers a...
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Rs.4,795.00
Food Analysis Theory And Practice 3rd Edition
Fundamentals of Analytical Chemistry, now in its 9th edition, remains a cornerstone text for students and professionals alike seeking a comprehensive understanding of analytical chemistry principles and techniques. This extensively...
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Rs.3,000.00
Fundamentals of Analytical Chemistry 9th Edition By
Fundamentals of Biochemistry by J.L. Jain, Sunjay Jain, and Nitin Jain provides a comprehensive introduction to the core principles and essential concepts in biochemistry, catering to both undergraduate and graduate...
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Fundamentals of Biochemistry By J L Jain
The "Handbook of Food Analysis, 3rd Edition" by Leo M.L. Nollet is an authoritative and comprehensive reference work that provides extensive coverage of food analysis methodologies and techniques. Divided into...
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Rs.3,295.00
Hand Book Of Food Analysis 3rd Edition
In the "Handbook of Environmental Analysis: Chemical Pollutants in Air, Water, Soil, and Solid Wastes, Third Edition," Pradyot Patnaik provides a comprehensive guide to analyzing and understanding chemical pollutants across...
Rs.1,295.00
Rs.1,750.00